About Us
Food that brings people together
We’re Meals by the Sea — a farm-to-coast-to-table kitchen offering private in-home dinners, catered events, thoughtfully prepared drop-off meals, and artisanal baking throughout Manchester by the Sea (North Shore Area), Boston, and Martha’s Vineyard.
Inspired by coastal living, seasonal cooking, and the joy of gathering around the table, we create memorable food experiences centered around fresh, local ingredients, handcrafted breads and baked goods, and warm hospitality.
Zach & Kat
Our style
Our style is rooted in thoughtful cooking, artisanal baking and a laid-back coastal approach — fresh, natural, and seasonal. As a farm-to-coast-to-table kitchen, we focus on intentional food, slow moments, and gatherings that feel meaningful and beautifully shared.
Fully customized menus
Each menu is thoughtfully curated in collaboration with our clients, taking into account personal preferences, dietary needs, and the style of each gathering. Every dish is crafted with care, using the freshest, local ingredients and flavors that reflect both the land and the sea.